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Huertano rice

 Ingredients:

( FOR 6 PEOPLE)

  • 500 grams of rice.
  • 1 kg of beans.
  • 2 kg. Of artichokes.
  • 2 bunches of tender garlic.
  • 1 tomato.
  • Boquerones (optional)
  • ¼ liter of oil.
  • Saffron.

 

Preparation:

  • Chop the vegetables (not lacking tender garlic, or artichokes) and fry. Put a little water and boil for 15 to 20 minutes.
  • Then pour the rice, salt and saffron. It is cooked like the other rice and when it is finished they put the fried anchovies on top.
  • Wait until it is ready.

 

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